Often times when non-profits are awarded grants, the funds are acquired, programs completed, final reports and thank you’s written – and that’s the end.
However, the Shaping NJ grant program has been about so much more than recipients completing their individual projects. Through the Shaping NJ grant process, we’ve built a community within our community. For instance, during one of our larger group sessions we were connected with the North Central Jersey Association of Realtors and their placemaking grant opportunities. This led to us securing an additional $2,500 to support the rebuilding efforts at the Early Street Community Garden. Likewise, we were able to help another Shaping NJ grant recipient, the Metro YMCAs of the Oranges by hosting them at our Urban Farm at Lafayette. While touring the property we had the opportunity to share with them our years of experience creating urban farms, building curriculum to support the program and more. It was a wonderful tour and we’re excited to see what they create in the Oranges.
As for our own Shaping NJ project, we have begun building the walking path at the Early Street Community Garden and hope to have it completed by the end of the year. The neighborhood is witnessing the start of the project, which is in turn attracting more attention and excitement. Even an old neighbor, Craig Newmark (founder of craigslist) has become part of the growing partnership of funders. He recently donated funds to buy a composting toilet for the site!
Additionally, our survey has been completed and the basic analysis performed. We’re clearly seeing that people in the community would like to grow their own food, but lack the space to do so. And while we are finding that many of the people in our survey do find time to exercise, those that don’t feel that it is expensive or that they need additional support to do so. These responses are already influencing our choices about future programming at the garden. Ideas are flowing about free classes on fitness, walking, yoga, and more. We’re sure all these ideas will lead to even more partnerships in our ever expanding community. We’re thrilled with the support from the Shaping NJ program and we know our community will be seeing the benefits!
Summer is upon us and Grow It Green Morristown is out in our community teaching classes, hosting groups, and growing amazing produce at the Urban Farm and the Early Street Community Garden. This kind of weather really gives us great energy and enthusiasm for our work – so the timing for completing our survey about our community’s access to fresh produce and exercise opportunities couldn’t be better! People are outside, at the parks or walking through town and we know they’re starting to think about juicy, summer-fresh produce like sweet cherry tomatoes! We want to hear what they have to say!
Working with our partners at Atlantic Health, the Neighborhood House and the Morristown Housing Authority, our survey is now complete, tested and translated into Spanish. We’ve been working with our partners to gear up for the data collection process. Determining when, where and how to ask people to take the survey has – in and of itself – been an interesting process. For instance: When is the best time of day to collect data? Are people more likely to stop in the afternoon when picking up children from childcare? Or are they rushed to get their child and/ or then have child with them who might be a distraction? Is it good to ask the seniors while they are sitting down for a meal?
While the survey is comprehensive, we were also cautious not to make it too long – we wanted participants to answer thoughtfully without rushing.
Our goal is to survey 50 people who participate in programs at the Neighborhood House and 100 of people who live in housing operated by the Morristown Housing Authority. To aid in this process, we are working with these agencies to coordinate the best times to collect data and will try to “thank” our participants by distributing a special coupon to anyone who takes the survey.
The coupon entitles the bearer to a “free farmer’s choice item” at our farm stand. We hope this will not only serve as a possible incentive for people to take the survey but also to increase community participation at the stand – where we sell our own produce at prices that reflect our commitment to providing fresh, nutritious local food to everyone. The “freebie card” will have information about the hours of operation and information on how to find the Urban Farm.
We’re looking forward to a very productive month!
Our grant project is to create a food and physical environment assessment of Morristown residents to determine whether fresh food and opportunities for exercise are available to all residents, particularly the underserved. We will then create an action plan based on the issues that come out of the survey.
Part of the action plan could include an ADA-compliant walking path and more community garden beds.
In conducting our project, the biggest challenge was finding and determining the right survey questions to use. We had difficulty finding examples online that were comprehensive for both nutrition and physical environment but also concise and easy to understand.
We have had great help from Atlantic Health, who has connected us to wonderful resources and put us in touch with other local communities who are doing similar projects to ours. In fact, for our survey assessment, they provided a sample survey that we were able to work from. Of course we had to adapt it to meet our own community needs, but it was a great opportunity for us to “start somewhere” and also provided a great layout that we were able to use.
We also provided the survey to representatives of the groups that will be taking the survey. They were able to provide feedback on whether or not it was appropriate for their audiences and help us adapt it accordingly.
Beyond that, one perennial challenge is time. It’s challenging to ask other community nonprofit groups to participate in this work because we are all challenged with limited resources. Ultimately, though, we are all driven by our missions, and luckily our missions align toward ensuring we have a healthy community. We feel fortunate to have partners who are willing to go above and beyond to help achieve this goal.
In conducting a food environment and physical environment assessment for the Morristown community, it’s important Grow It Green Morristown has strong partners to help with collecting our information. Our reach only goes so far, so we rely on other groups that are also deeply ingrained within the community.
When considering partners for the effort, we thought of community groups that we’ve partnered with previously to provide access to fresh, local food. In particular, we reached out to groups that are focused on populations near our two sites in Morristown – The Urban Farm at Lafayette and the Early Street Community Garden. These community groups are interested in helping us gather this information because they are want to help their constituencies improve access to fresh, healthy food and physical activity.
Our first natural partner was the Morristown Neighborhood House. We have a great working relationship with them, providing gardening education and activities, as well as healthy eating tips, to children who attend their after-school and summer programming. We will be going to their facility during pick-up time to engage parents in our survey and provide them with a voucher to receive fresh produce from our farm.
We are also working with the Family Counseling & Guidance Program that is part of Atlantic Health. This group provides nutritional education to families who have recently immigrated to the area. We have had a long-standing relationship with them where their families volunteer at our Urban Farm and then receive a reusable grocery bag that they can fill up with fresh produce from our farm every week throughout the summer.
We also want to work with the Senior Housing Center next to the Early Street Community Garden to find out what opportunities residents there have for walking paths and obtaining fresh produce.